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Diet & Nutrition

Diet and Nutrition for Diabetes Patients: Diabetes in Control answers key questions about diet and nutrition for diabetes patients including:
– How diet contributes to or protects against diabetes
– New dietary regimens healthcare professionals can use for diabetes management
– What a healthcare professional needs to know about altering diet

Sure, You May Lose Weight, But Will Going Low-Carb Impact Your Performance? 

By Sheri Colberg, PhD
With the new year upon us and resolutions made, weight loss may be on your mind, and with it, low-carb eating is one possible way to cut back on calories. Before you decide how to go about losing weight, though, you may want to consider how cutting back on your carbohydrate intake may affect your ability to be physically active.

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