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Featured Writers

FEATURED WRITERS

The Real Story on Canola Oil (Can-ugly Oil)

Canola Oil Real or Imagined, Fred Pescatore, MD, MPH, CCN author of The Hampton’s Diet explains how canola oil came about, why it is so popular and why we should avoid it, as he helps us learn about The Science of Fats, Fatty Acids and Edible Oils Can-ugly Oil my …

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The Real Story on OLIVE OIL

Canola and olive oil are the two most widely used cooking oils in the world today. It wasn’t always this way and it is important to understand how this change occurred, because it wasn’t always for health reasons that this shift took place. Fred Pescatore, MD, MPH, CCN author of …

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PUTTING IT ALL TOGETHER–THE NUTRITION AND HEALTH ASSESSMENT

The dietitian and nurse are important team members who assess, promote, and provide nutritional and health instruction. When the dietitian, takes a thorough Nutrition Health Assessment, the goal is to make every visit a positive and informative experience where the client always leaves with one important new piece of information. …

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