As health care professionals we often struggle with the issue of patient compliance. Whether we are trying to instill the concept of carbohydrate choices or achieving regular exercise, it is often difficult for us to motivate our patients to practice what we may be preaching. Perhaps one of the most …
Read More »Viewpoint on Diabetes
Resistance is Futile Two months ago I wrote a Viewpoint (will be reprinted in 2 weeks) about lipid accumulation in places where it ought not to be, such as liver and muscle, and how this can contribute to the development of insulin resistance and type 2 diabetes. That article also …
Read More »Weight Matters
At least half of all Americans are overweight or obese. Excess weight poses many health risks. Obesity increases the chance of developing numerous diseases, including:
Read More »Is Hyperglycemia the Major Culprit in Diabetes or Simply a Marker of Endothelial
From much of the media, public-service broadcasts, and, dare I say, most of the medical profession, we hear that controlling blood sugar (glucose) better will prolong life and improve its quality for most patients who have type-1 or type-2 diabetes. Contrary to popular belief, though, we have little evidence suggesting …
Read More »Got Fat? Exploding Nutrition Myths
Harvard Prof. Walter Willett: “The current dietary pyramid is based on: all ‘complex’ carbohydrates are good, all fats are bad. That view was never supported by any data.” Harvard’s World Health News conducted this interview with Walter Willett, M.D., Professor of Epidemiology and Nutrition and Chair of the Department of …
Read More »Diabetes in the Elderly: A Growing Concern
The fastest-growing segment of the American population consists of individuals aged 60 and older. In 1994, one out of every eight individuals in our country was over 65 years old. By the year 2020 it is estimated that one out of every six people will be over 65 years old.
Read More »The Zone Diet Explained
The Zone diet is often described as a high-protein, low-carbohydrate program. In the March 2002 issue of Diabetes Forecast it is part of a feature by Anne Daly entitled “The diet craze: Setting the record straight on high-protein, low-carbohydrate diet”. Our readers may remember that in the May 2001 issue …
Read More »The Human Side of Diabetes. The Why Questions
Earlier this month I was a guest speaker at a sales training meeting for a major diabetes supplies distribution company. This is a really nice company with a national sales force and people who really care about people with diabetes. I have been impressed with their concerns about how to …
Read More »Diabetes and Pregnancy: Twice as important
Pregnancy is a wondrous and exciting time. It’s a time of change, both physically and emotionally. With the proper attention and prenatal medical care, most women with diabetes can enjoy their pregnancies and welcome a healthy baby into their lives.
Read More »The Human Side of Diabetes’ A Tale of Two Women
I would like to tell you a story about two women whom I shall call Tara and Sara. I met them recently in Florida and they are originally from New York, just as I am. They are very interesting, bright articulate women and represent two of the types of people …
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