Two tablespoons of vinegar could be easily used as a complementary food (e.g., in a salad dressing) to reduce hyperglycemia….
Read More »Fast Food Menus with Calorie Information Lead to Lower Calorie Selections
Putting nutrition labels on fast food may lead parents to pick lower-calorie meals for their children….
Read More »A Few Extra Pounds Can Benefit Older People
A little excess weight after age 70 could do the body some good, according to results of a study involving 9,000 older patients….
Read More »Family Fat Explains Some of Family Diabetes Risk
Having Type 2 diabetes in the family more than doubles a woman’s own risk of developing the disease, new research shows….
Read More »Decaffeinated Coffee and Glucose Metabolism
Decaffeinated coffee may acutely impair glucose metabolism….
Read More »Aspirin Associated with Reduced Cardiovascular and All-Cause Mortality in Type 2 Diabetes
Regular low-dose aspirin may reduce all-cause and CVD mortality in a primary prevention setting in Type 2 diabetes….
Read More »Diabetic Eye Disease More Severe in African-Americans Who Consume More Calories, Sodium
High intakes of calories and sodium appear to be associated with the progression of retinal disease among African American patients with diabetes….
Read More »HbA1c Screening in Routine Clinical Practice
Hemoglobin A1c (HbA1c) may be useful for diabetes screening and diagnosis in routine clinical practice….
Read More »New Breath Sensor Could Help Combat Diabetes
A tiny new sensor could provide fresh, inexpensive diagnosis and treatment methods for people suffering from a variety of diseases….
Read More »Congenital Anomalies Linked to Mom’s Diabetes
Pregestational maternal diabetes was associated with an increased risk of a major congenital anomaly, but obesity itself was not, a cross-sectional study found….
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