There still may be hope left for a drug to come out that is targeted towards increasing HDL, the good cholesterol.
Read More »Statin Users Risk Heart Attack by Dropping Drugs or Taking Low Doses
Projects 5-7,000 Americans yearly suffer unnecessary heart attacks.
Read More »Real-Time Continuous Glucose Monitoring Improves Glycemic Control
Use of real-time continuous glucose monitoring helps to improve glycemic control in patients with poorly controlled type 1 diabetes, according to new published findings.
Read More »Cod Liver Oil Reduces Risk for Type 1 Diabetes
Taking cod liver oil early in life appears to reduce the chances that children will develop insulin-dependent (“type 1”) diabetes, by 26%, researchers report.
Read More »Step 2: Get Up and Get Moving (Part 5)
Now that your patients are over their fear of activity, Sheri Colberg, Ph.D., FACSM helps you Choose Planned Activities-Strength and Flexibility for your patients, and how you can get your patients to do them.
Read More »Alarming Message From the 19th World Diabetes Congress
That diabetes is fast becoming the epidemic of the 21st century which, now affects a shocking 246 million people worldwide, and is expected to affect over 380 million by 2025 if no action is taken.
Read More »Diabetes Cure From Stem Cell Research in Four Years?
The first big target for embryonic stem cell research in Australia will be a cure for diabetes, with a top researcher predicting major progress within four years.
Read More »Levemir (insulin Detemir) Reduces Weight and Improves Blood Glucose Levels
In the PREDICTIVE Study in a subgroup of 2377 type 2’s not on insulin prior, (82%) achieved these benefits with once daily dosing of Levemir®.
Read More »Oral Steroids Trigger 2% of All New Cases of Diabetes
Researchers in the December issue of Diabetes Care, found that the use of oral steroids can be a precipitating factor in some cases of new-onset diabetes
Read More »More Support for Coffee’s Anti-diabetes Benefits
Drinking four or more cups of coffee a day could cut the risk of developing type-2 diabetes by over 23 per cent, say American and Finnish researchers.
Read More »
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