Diabetes In Control. A free weekly diabetes newsletter for Medical Professionals. News and information for Medical Professionals.
Risk stratification in individuals with type 2 diabetes remains an important priority in the management of associated morbidity and mortality….
Read More »Does Green or Black Tea Help to Prevent CVD?
Increasing evidence shows that both green and black tea are beneficial for cardiovascular disease prevention….
Read More »The Association between Breakfast and CVD Risk Factors
When asked about their breakfasts, European adolescents reported….
Read More »Can Home-based Childhood Obesity Prevention Programs Be Effective?
Taking into consideration the current global epidemic of childhood obesity….
Read More »Part of Affordable Care Act Delayed
What does the delay mean?…
Read More »Obesity and Being Overweight to Plateau by 2030
A new dynamic model capable of predicting overweight, obesity and extreme obesity trends shows….
Read More »Pregnant Women with Diabetes More Prone to Birth-Related MRSA Infection
Getting infected with MRSA is more than three times more likely for pregnant women who have diabetes than it is for pregnant women without diabetes….
Read More »Salsalate an Effective Add-on for Type 2’s
The salicylate drug salsalate may be an effective add-on therapy for poorly controlled type 2 diabetes….
Read More »Insulin at Diagnosis Beneficial for Hyperlipidemia in Type 2 Adolescents
Researchers examined the incidence of type 2 diabetes taking into consideration the increasing incidence in adolescents particularly in ethnic minorities….
Read More »Eating More Red Meat Can Boost Type 2 Risk
Eating more red meat over time is associated with an increased risk of type 2 diabetes in a follow-up of three studies….
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