Many foods are marked with the whole-grain stamp of approval, but are these products equivalent in terms of glycemic control?

A program testing type 1 diabetes patients’ C-peptide levels found that approximately half of the group had a different form of diabetes.

Risk factors associated with diabetic foot ulcers (DFU) are easily found in medical records, giving clinicians a tool for early detection.

A prospective study found an increased risk for fractures and falls among older women with type 2 diabetes.

Efpeglenatide has proven to significantly reduce several risk factors for cardiovascular and kidney disease. 

According to current research, linagliptin had a significantly lower risk of hypoglycemia and adverse events in geriatric patients with type 2 diabetes. 

A systematic review found patients with diabetes were associated with a 38% increased risk of developing herpes zoster. 

Identifying high-risk patients with unstable HbA1c levels from childhood to adolescence can have significant outcomes. 

Intermittent fasting was shown to increase early morning fat metabolism in healthy, lean adults. 

Evidence suggests A1C levels higher than 7% increase the risks of cardiovascular events in patients 70 years or older with T2D.