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Tag Archives: gut health

Can Resistant Starch Lower Your Next Blood Sugar Spike? Inside the “Second-Meal Effect”

Resistant starch foods including oats, legumes, bananas, and whole grains illustrating the second-meal effect on blood sugar.

Could the carbohydrates eaten at breakfast affect the blood sugar response to lunch? Research on resistant starch and the second-meal effect suggests they might. Resistant starch escapes much of the digestion that normally occurs in the small intestine. As a result, less of it is immediately converted to glucose, while …

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Beyond Blood Sugar: What Personalized Nutrition May Be Doing to Inflammation

Personalized medical nutrition therapy for diabetes featuring a healthy balanced meal and concepts related to blood sugar, inflammation, and metabolic health.

Medical nutrition therapy for diabetes is often discussed in terms of A1C, glucose levels, and weight. However, could personalized nutrition also influence inflammation and other aspects of metabolic health? A recent randomized controlled trial offers an intriguing reason to ask that question. Researchers found that individualized medical nutrition therapy with …

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GLP-1s and the Gut Microbiome: Emerging Insights Into Gut–Metabolic Interactions

Scientific illustration of GLP-1 receptor activity in the intestinal lining surrounded by diverse gut microbiome bacteria, highlighting gut–metabolic interactions.

The conversation around GLP-1 therapies has shifted quickly. While most clinicians focus on weight loss and glucose lowering, new data on GLP-1 microbiome effects suggest something deeper may be happening in the gut. Could these medications reshape the intestinal ecosystem in ways that support long-term metabolic health? Increasingly, researchers believe …

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