R.E. Post of Medical University of South Carolina, Charleston and colleagues led the study, finding that dietary fiber can both reduce fasting blood glucose and improve HbA1c in type 2 patients. The authors say previous studies did not come to the same conclusion as to how dietary fiber would affect the condition of type 2 diabetes. The authors analyzed data from 15 randomized relevant studies on dietary fiber and improvement of type 2 diabetes recorded from Jan 1980 through Dec 2010. They said, “The overall mean difference of fiber versus placebo was a reduction of fasting blood glucose of 16mg/dL. or 0.85 mmol/L. Dietary fiber as an intervention also had an effect on HbA1c over placebo, with an overall mean difference of a decrease in HbA1c of 0.26%.” They concluded fiber supplementation or increased intake of fiber in type 2 diabetes patients can reduce fasting blood glucose and HbA1c. Journal of the American Board of Family Medicine, Jan, 2012
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