A recent study looked at how different diets can affect blood glucose levels in patients with type 1 diabetes.
Read More »Increasing Plasma Glucose Before the Development of Type 1 Diabetes – The TRIGR Study
Investigation into plasma glucose and HbA1c before a diagnosis of type 1 diabetes in children.
Read More »Psychiatric Disorders in Offspring and the Relation to Maternal Diabetes and BMI
Different types of maternal diabetes and obesity can have many effects on the offspring, including increasing risk for certain psychiatric disorders.
Read More »How Glucagon Impacts Type 1 Diabetes and Vice Versa
By Sheri Colberg, PhD
Glucagon is such an important hormone when it comes to blood glucose management in everyone—and it both impacts and is impacted by type 1 diabetes (T1D). A recent mini-review in Physiological Reports focused on altered glucagon responses brought up some interesting points that are worth discussing further.
Don’t Forget our Patients with Type 1 Diabetes
Cardiovascular and renal disease burdens also occur in type 1 diabetes.
Read More »Could There be a Way to Prevent Type 1 Diabetes?
According to two new studies, researchers have seen tremendous progress in delaying the onset of type one diabetes and slowing down the disease's progression.
Read More »Diabetes and Children’s Brain Development
A recent longitudinal study examines diabetes type 1 and brain cognitive differences in children.
Read More »ADA 2021: Dasiglucagon and the Effects Among Various Demographics
Dasiglucagon is a glucagon analog stable in an aqueous formulation with FDA approval for severe hypoglycemia use. The target population is patients with diabetes who are six years of age and older, but how effective is it among other subgroups?
Read More »How are Diabetes and Cardiovascular Disease Related?
Major electrocardiogram abnormalities have been found in patients with type 2 diabetes.
Read More »ADA 2021: Are Patients with Obesity or Diabetes at Increased Risk for Severe COVID-19?
Analysis finds that for every increase of a BMI unit, there was a 5-15% excess risk of developing severe COVID-19.
Read More »
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