TYPE 2 DIABETES AND CHILDREN
Fred Pescatore, MD, MPH, CCN
Part
2
Weight, Metabolism And Self-Esteem Issues
In our previous segment I discussed the reasons for the staggering
increase in Diabetes in children and why the worse is yet to come. Now
I am going to help you help your patients understand why this is occurring
and how to begin to combat the problem.
However, before I get into the issues of self esteem and metabolism
in children, I wanted to follow up on the discussion on fruits and vegetables
from last time as there are some pretty interesting statistics to review.
In a study for her book, Food Fight: A Guide to Eating Disorders for
Pre-Teens and Their Parents, author Janet Bode issued food diaries to
87 students in three schools on Long Island and one in Brooklyn. The
results were eye-opening. On the average, each child consumed 4.7 servings
of fruits and vegetables (not including French fries) not a day, but
a week! This translates into about half a serving a day, instead of
the hoped for five. And, even more startling, was that of the 87 students,
17 ate no fruits or vegetables (except French fries), and often, when
they did consume fruit it was in the form of fruit juice, which lacks
all-important fiber.
I find that most parents don’t like vegetables, therefore their
children don’t like them, so therefore they are not a part of
the meal. This is a serious problem. If we don’t teach our children
to appreciate vegetables at an early age, it will be increasingly difficult
as they get older. We make sacrifices every day for our children, and
this should be something we’re prepared to do.
When it comes to adding fruit to a child’s diet, many well-meaning
parents have leaped to the mistaken conclusion that substituting fruit
juices for soda will help solve the problem. This is a dangerous misconception.
After all, sugar behaves in the body the same way, no matter how it’s
delivered, so the fact that one is filled with natural sugar and the
other is added white cane sugar, is of no difference and ultimately
has the same effect on the nutritional status of your child.
Fruit juice is the dietary equivalent of drinking soda. As far as I’m
concerned, there is absolutely no nutritional value in fruit juice.
The vitamin C you can get from juice is too small an amount to compensate
for all the sugar contained in that glass of juice. From a health stand
point, neither your overweight nor non-overweight child should be drinking
fruit juice because their body will have difficulty metabolizing all
the sugar at once. This causes too much insulin to be secreted and may
set your child up for a hypoglycemic reaction and food cravings, among
other things.
Trick or Treat?
All too often sweets are used as a reward. Who among us can’t
remember being coaxed by a parent to make an unpleasant visit, perhaps
to a doctor or a dentist, with the promise that, “If you’re
good, we’ll stop for ice cream on the way home.” Or, after
visiting a doctor, being rewarded with a lollipop for good behavior.
And what holiday, whether it be Christmas, Easter, Halloween, or Chanukah
isn’t associated with chocolate, candy corn, or jelly beans? Is
it any wonder then that sweetness equals reward which translates into
feeling good?
This, I feel, is a large part of the problem faced by overweight children
and their well-meaning parents. And it’s not only parents who
unknowingly create roadblocks to prevent to a child from eating properly.
I’ve found that it is often grandparents or other care-givers
who create some of these problems as well. With the increase in the
number of children who are minded by people other than their parents,
and this includes nannies, baby-sitters, and grandparents, it is necessary
to explore that person’s feeling concerning sugar too.
Not long ago, I had a young couple bring in Steven, their 4-year old,
who was starting to max out on the height and weight charts and since
his father had a weight problem and was diabetic, the mother was concerned
about preventing this from happening to her son. I told the parents
that Steven had to be taken off all sugar and simple carbohydrates.
His parents were willing to try but suddenly, his grandmother, who had
accompanied them, began to cry. This woman was in tears because she
felt as if I were trying to deprive her grandchild of something so special
that removing these items from his diet would scar him more seriously
then facing a lifetime of obesity, diabetes, and heart disease.
“Mirror, Mirror On the Wall, Who’s The Fattest
of Them All?”
This refrain actually went through my head as a child! I felt so hopeless
about my situation that I began to conjure up outrageous images, as
I peered tentatively toward and then away from my reflection in a full-length
mirror. My self-esteem with regard to my appearance was really bad.
I was lucky, though, in that I had parents who never criticized my appearance
– or the way I ate – and also because I was quite good in
school. So there was some balance in my formative years.
But being overweight is far more than just a matter of cosmetics. It
can and often does result in potentially serious physical and emotional
problems, including grave social ramifications that can result in severe
psychosocial stress. I should know. I was the kid who hated to go to
school on gym days because I was afraid I would have to take my shirt
off in front of the other students. I dreaded basketball season because
of the inevitable Shirts vs. Skins competition, afraid that if I were
to be chosen for the Skins team, I would have to take off my shirt,
exposing myself to ridicule. And, even worse, what if I weren’t
chosen because of my enormous size? How embarrassing that would be!
If your child is overweight, trust me, he or she will know it without
having to be told.
“Who Am I?”
Proper self-image is critical to a child’s development. Think
about it. If you were a good athlete as a child, you will probably always
think of yourself as being so. And if you did well academically, you
will probably always think of yourself as being smart. By the same token,
if you were fat as a child, no matter how thin you may be as an adult,
you can be sure that the perception you have of yourself is always going
to be that you’re fat. I still suffer from the thought that I
am overweight, despite the fact that I carry only 165 pounds on my six-foot
frame. I look into the mirror and I see the overweight child staring
back at me.
Recent studies have shown that children who lose weight gain an enormous
amount of self-esteem. They don’t express it the way we would
as adults, instead, they say things like, “I want to be just like
my best friend,” or, “I want to hang out at the mall like
Mike.”
In a survey conducted by the Commonwealth Fund, in which 3,586 girls
and 3,162 boys from grades 5 through 12 were interviewed, it was found
that there was a marked difference in self esteem between the sexes.
This survey found that young girls entering puberty experience a crisis
in confidence that renders them vulnerable to risky healthy behaviors,
such as alcohol consumption, drug use, and eating disorders. Dr. Emily
Hancock, a psychologist and author of The Girl Within, shows that self-esteem
in girls peaks at the age of 9, then begins to plummet. Backing up this
contention, the Fund study reports that by high school, only 39% of
girls were highly self-confident, and that older girls had less self-confidence
than younger girls.
Another interesting finding from this survey is that older boys were
more likely to be highly self-confident than younger boys, with more
than half of all boys in high school indicating high self-confidence.
Something else from this study that caught my eye is that girls were
particularly likely to be critical of themselves and 25% of older girls
reported that they did not like themselves, whereas only 14% of the
boys felt this way.
The Fund survey reported that many 9-year olds are dieting to lose
weight. Furthermore, up to 25% of adolescents, many of them girls, regularly
purge themselves to control their weight. In fact, nearly 1 in 5 ninth
grade girls admitted to having binged and purged, and the incidence
of bulimia is twice that amongst high school seniors.
I see these statistics as a cry for help. It is our responsibility
as parents and health professional to offer them proper guidance and
set good examples, instead of having them turn to the media which often
gives them damaging advice. When there is a TV special on models--many
of whom are pre-teens themselves--one of the most often asked questions
to them is “What do you eat?” Or, “How do you stay
so thin?” Do we really want to get our children to get nutritional
advice from another adolescent? There are also many programs that deal
with eating disorders. When these shows air, many girls report seeing
the troubled girls on television as healthy, having desirable weights,
and they long to be like them. The only way they know how, however,
is to develop an eating disorder themselves.
By losing weight and gaining health, there is no end to the amount
of self-esteem that can be gained. They want to know how and are becoming
increasingly savvy about fat, carbohydrates and reading food labels.
Let’s help them.
Can I Keep a Child on a Diet?
One day, as I sat in my office, I received a call from the mother of
one of my young patients named Jason. It seemed that Jason was about
to go to his first birthday party as a dieter and his mother was concerned
not only about how Jason would deal with his diet in those surroundings,
but how his peers would react to his “special diet.” I thought
about it for a while and then decided that the best solution would be
to have Jason’s mom call the other child’s mother and explain
to her that Jason was on a special diet and that she would like to send
over something special for him to snack on. Of course, it was fine with
the birthday boy’s mother and so I gave Jason’s mom a list
of fun foods he could bring with him, so he wouldn’t feel as if
he were being left out. In the end, the food I had her prepare was so
delicious that all the other kids wanted to eat just what Jason had.
Certainly, I can’t guarantee that all life’s difficult situations
can be resolved this easily, but I do know that dieting is always more
successful when there is some thought involved.
One of the great fears expressed by parents is that they doubt that
their child can stay on a diet. “Dr. Pescatore,” they say,
“I can’t be with them all the time. How can I make sure
that they eat what’s good for them?”
The truth is, children don’t want to be overweight. They want
to lose weight so they will feel better, look better, and, most importantly,
fit in with their peers. Too many parents underestimate their children.
In my experience, children are often more motivated and more disciplined
than their parents. A child, for the most part, will do what he or she
is told. They generally accept authority and they are looking for structure
that only you, as a parent, can provide. They generally accept the dietary
limitations placed on them. I can’t say the same for my adult
patients, who offer excuse after excuse as to why they can’t stay
on their diet.
From my experience, as soon as children begin losing weight on the diet,
a natural reinforcement begins to take place. They begin to feel better
about themselves. They begin to relate better to their peers. And, in
my experience, they often choose to stay on the weight loss part of
the diet far longer than they have to. A better self-image is starting
to take hold and they are very reluctant to give this up. A positive
self-image can be just as self-perpetuating as a negative self-image
and often, even more so.
And, in the worst case, if your child eats well only when they are
with you, you’ve made excellent progress in controlling what they
eat and helping to instill new habits. No one is perfect all the time
and we can’t expect our kids to be either. The other important
thing to keep in mind is that we control the food that comes into the
house. Where does your child get the money to buy their own food? Who
goes grocery shopping? Keep this in mind and only buy healthy foods
– you’ll feel better too.
In our next installment, we will discuss sugar, hypoglycemia
and the role of genetics in our kids health.
Part 1 is Here
To read Dr. Pescatore’s credentials click here
http://www.diabetesincontrol.com/Pescatore/about.shtml
To read other articles by Dr. Pescatore please visit http://www.diabetesincontrol.com/Pescatore/index.shtml
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