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Item
#11
Blood
Sugar Control Overrated In the Development of
Heart Disease in Type 1’s
Researchers say insulin resistance -- the hallmark
of Type 2 diabetes -- is a better indicator of
who's going to get heart disease among Type 1
diabetics.
"We suspect that insulin resistance occurs
in those with Type 1 diabetes in the same way
as it does those with Type 2, essentially giving
these individuals 'double diabetes' and greatly
increasing their risk of heart disease,"
says Dr. Trevor Orchard, acting chairman of the
department of epidemiology at the University of
Pittsburgh Graduate School of Public Health.
The study appears in the May issue of Diabetes
Care.
For Type 1 diabetics, this may come as good news.
It might mean that some Type 1 diabetics, at least
those without insulin resistance, are at lower
risk of heart disease than previously believed,
Orchard says.
And while those with insulin resistance may be
at higher risk, medications and lifestyle changes
can boost the body's ability to use insulin.
Type 1 and type 2 diabetes are, in many ways,
very different diseases, Orchard says.
Type 1, most often thought of as a disease that
strikes in childhood, occurs when the body attacks
and destroys its own insulin-producing beta cells.
Insulin is responsible for helping tissues use
glucose, the body's energy source.
Type 1 diabetes, the less common form of the illness,
accounts for 5 percent to 10 percent of the 17
million people in the United States with diabetes,
according to the American Diabetes Association.
Type 1 diabetics need daily insulin injections
to survive.
In Type 2 diabetes, the pancreas is usually still
producing insulin, but the cells of the liver,
muscles and fatty tissues develop a resistance
to it. Type 2 can often be controlled with weight
loss, diet and exercise.
Doctors have known for a long time that people
with diabetes are at higher risk of heart disease,
but most of the research has been done in Type
2 diabetics, says Dr. Nathaniel Clark, national
vice president of clinical affairs for the American
Diabetes Association.
"The question keeps coming up: 'What about
Type 1 diabetics?'" Clark says. "There
have been very few studies that have shown the
risk factors for people with Type 1."
When trying to help diabetics control their risk
of heart disease, doctors tend to focus on three
risk factors: blood sugar, blood pressure and
cholesterol. But it's unknown which is the most
significant factor, or if, perhaps, one factor
matters more or less in Type 1 or 2 diabetes,
Clark says.
Orchard's study begins to get at that, he says.
"I think the most important finding is that
these researchers looked at the traditional risk
factors, and what they found was that blood sugar
wasn't terribly helpful in predicting who gets
heart disease," Clark says. "There were
other factors that were much more important."
Namely, insulin resistance.
Orchard and his colleagues examined 658 Type 1
diabetics, aged 6 to 40, every two years for a
10-year-period. During that time, there were 108
cardiovascular events, including angina and heart
attacks.
Researchers then took a subset of 24 patients
and measured their insulin resistance using a
type of testing that's considered the gold standard.
The problem with this test is that it's time-consuming
-- patients have to stay overnight in the hospital
-- and expensive.
So Orchard and his colleagues developed a surrogate
test for insulin resistance using data about the
patients' waist-to-hip ratio, blood pressure and
long-term blood sugar levels.
They found that Type 1 diabetics with the highest
levels of insulin resistance based on these calculations
were the most likely to have a cardiovascular
event.
Dr. Loren Wissner Greene, an endocrinologist at
New York University Medical Center, is skeptical
of the need for complicated calculations. In treating
Type 1 diabetics, she says she occasionally sees
people who gain a lot of weight and become insulin-resistant.
One easy way of telling if the patients are becoming
insulin-resistant is if, over time, they require
more and more insulin to maintain their blood
sugar. Diabetes Care, May 2003
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DO YOU KNOW:
People with diabetes are two to four times more
likely to develop cardiovascular disease than
people without diabetes, making it the most common
complication of diabetes.
.
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