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Item #6

 

Undernutrition of Preterm Infants Protects Against Insulin Resistance

Investigators suggest that guidelines advocating nutrition to "normalize" growth in infancy may actually increase adult morbidity and therefore should be changed.

A marker for insulin resistance was lower in a group of adolescents that were born prematurely and randomized to an undernutrition cohort, according to the results of a study published in the March 29 issue of The Lancet.

"Whether our results can be generalized to full-term infants requires further research," senior author Alan Lucas, MD, from the Institute of Child Health in London, U.K., says in a news release. "We recognize that preterm infants are different to those born at term in many respects — most notably that they have medical problems related to prematurity itself. Nevertheless, even if our findings are not generalizable they could still apply to the 6% of the population born preterm."

The investigators tested fasting concentrations of 32–33 split proinsulin, a marker for insulin resistance, in 216 adolescents born prematurely in the 1980s who had participated in randomized trials of infant nutrition, and in 61 adolescents born at term who received "normal" nutrition in the first few weeks of infancy.

Compared with both preterm infants given a high-nutrient diet and with healthy children born at term, adolescents given a relatively low-nutrient diet early in infancy had a 20% decrease in fasting proinsulin concentration. This marker was associated with greater weight gain in the first two weeks of life (13.2% change per 100 g weight increase; 95% confidence interval, 5.5% - 20.9%; P = .001), independent of birthweight, gestation, neonatal morbidity, and demographic, anthropometric, and socioeconomic factors.

The authors suggest that associations between low birthweight for gestation and later cardiovascular risk factors may reflect early postnatal rather than antenatal factors. "We have shown for the first time in human beings the importance of a lower nutrient intake and slower growth early in postnatal life in favorably programming a key health outcome," they write. "Our findings, therefore, could partly explain what up to now has been regarded as the fetal origins of adult disease."

They suggest that relative undernutrition associated with colostrum and breast-feeding very early in infancy may reduce cardiovascular risk. "If confirmed in infants not born prematurely, our findings would suggest that public-health interventions that aim to reduce the risk of coronary heart disease by the promotion of weight gain in infancy could even be deleterious," they conclude. "Consequently, present recommendations for infant feeding need to be reappraised as new data emerge."  Lancet. 2003;361:1089-1097

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DID YOU KNOW:  Young women with type 1 diabetes are 30 times more likely than other women their age to die of heart disease.  Young women with type 1 (insulin-dependent) diabetes face a huge heart risk. They are 30 times more likely than other women their age to die of heart disease. This is according to a report presented at a diabetes meeting in Glascow, Scotland.

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