Editor's Desk: The Glycemic Index and How to Use It
Each week patients come to our classes with a new way to control their glucose levels. One of the methods of choosing foods that we often discuss is the Glycemic Index. This rating of the glucose raising effects of different foods was first brought...
Patient's Medication Re-organization Solves Problem
A clinic patient called to complain about hypoglycemia, fatigue, dizziness and a weight gain of 5 pounds in the last two weeks. The patient was on 500 mg Metformin bid and had purposely lost 40lb over the last six months with diet and...
Joslin's Diabetes Deskbook, Updated 2nd Ed.: The How's and Why's of Medical Nutrition Therapy, Part 2
Amy P. Campbell, MS, RD, CDE, and Richard S. Beaser, M.D.
GLP-1 Agonists and Cardiovascular Health, Part 2 of 2
In this week's Homerun Slides, we have Part 2 of our special slide collection of GLP-1 Agonists...
