Diabetes Increases Cancer Risk by 20 Percent
Joint research by the Japan Diabetes Society and the Japanese Cancer Association has found that people with diabetes run a 20 percent higher risk of contracting cancer....
Infection Linked to Injecting through Clothing
After extending incubation period for cultures, non-tuberculous mycobacteria cutaneous infection was found on woman injecting insulin through clothing....
Nutritional Effects on Measurement of Insulin Sensitivity
Partial replacement of carbohydrates with unsaturated fat may improve insulin sensitivity in a population at risk for cardiovascular disease....
AACE: Empagliflozin: Another SGLT2-I on the Rise
Empagliflozin shows improvements in key diabetes parameters as well as weight reduction....
Grocery Shopping between 4 and 7 pm Results in Higher Calorie Purchases
Study shows a higher ratio of high-calorie foods to low-calorie foods were purchased between 4pm and 7pm compared to 1pm and 4pm....
AACE: Why Physicians Delay the Start of Insulin in Type 2 Diabetes Patients
The perception that insulin therapy may be too burdensome for patients has led primary care physicians to delay the use of insulin therapy in patient with type 2 diabetes....
How Type 2 Diabetes Develops
New mouse model shows how type 2 diabetes might develop....
Type 1 Diabetes Triggered by Animal Infection?
Study shows peaks and clusters of type 1 diabetes, paralleling viral patterns....
Injectable Nano-Particles Control Blood Sugar for Extended Time
Nano-particle network maintains normal blood glucose levels for up to 10 days....
Mediterranean Diet Can Preserve Memory and Thinking Skills
Mediterranean diet may delay the onset of symptoms of dementia....
